Easter Weekend Menu

SOUPS

HOMEMADE CLAM CHOWDER
Dad’s Award-Winning Recipe
Small | $3.5
Large | $6.5
Sourdough Bread Bowl | $8

Coastal Waves

CLAM STRIPS | $7.5
Lightly breaded, served w/ cocktail sauce

PEEL N’ EAT SHRIMP | $9
Chilled shrimp served w/ cocktail sauce & lemon

SHRIMP CEVICHE TOSTADAS | $9
2 Tostadas with shrimp marinated in citrus juice, tomatoes, cucumbers, onions, avocados, cilantro

COCONUT SHRIMP | $9.5
Sweet coconut breaded, w/ zesty orange sauce

CALAMARI FRIES | $9.5
Lightly breaded, served w/ zesty aioli sauce

EAST LA CLASSICS

FRIED STREET CORN IN A CUP | $6.5
Sweet corn fritters topped with cotija cheese,
baja sauce, cilantro, tapatio & lime

3 TACOS | $10
CHICKEN, CARNE ASADA, or CARNITAS
All topped w/ cilantro, onion & cotija cheese. Served with rice & beans

FISH N’ CHIPS

* SERVED WITH COLE SLAW

BEER BATTERED FISH N’ CHIPS | $10
Cod filet, fried in a Corona beer batter

SHRIMP N’ CHIPS | $10
Lightly panko breaded & fried

Awww SHUCKS!

*Best Available in Season

FRESH OYSTERS | Market Price
Chilled on the half shell
1/2 dozen or dozen 

STEAMED MUSSELS | $11
Steamed w/ basil, cream & butter

STEAMED CLAMS | $11
Steamed w/ garlic, white wine & butter

FRESH FISH TACOS

2 TACOS SERVED W/ RICE & BEANS

COD TACOS | $9.5
Panko breaded fillet topped w/ shredded cabbage, cotija cheese & baja sauce

MAHI TACOS | $11
Broiled: topped w/ shredded cabbage,cotija cheese, baja sauce & mango salsa. Beer battered: topped w/ shredded cabbage,cotija cheese & baja sauce

SALMON TACOS | $11
Broiled w/ a tropical citrus seasoning, topped w/ shredded cabbage, cotija cheese, & baja sauce

SHRIMP TACOS | $11
Sauteed in a lime garlic sauce topped w/ shredded cabbage, cotija cheese, & baja sauce

BEER BATTERED LOBSTER TACOS | $15
Beer battered Maine lobster topped w/ shredded cabbage, cotija cheese, & baja sauce 

FRESH FISH TACOS

B.C.R. BURRITO | $7.5
Beans, cheese, rice, w/ baja sauce

Add: CHICKEN, CARNE ASADA, OR PORK $2.5

ROSORITO BURRITO | $10
Choice of fried panko breaded cod or shrimp, stuffed with cabbage, beans, rice, cheese, baja sauce, cilantro & onions

SOCAL BURRITO $10
Carne asada, pico de gallo, french fries, avocado sauce, cheese & baja sauce

BOWLS
VEGGIE | $9
CARNE or CHICKEN | $10.5
SALMON OR SHRIMP | $11.5

Rice, pinto beans, pico de gallo, lettuce, cotija cheese, corn chip strips, & baja sauce

SALADS

SHRIMP SALAD | $9
Blend of lettuce topped with large shrimp, cucumber, onion, tomatoes & hard boiled egg w/ a SoCal Thousand Island Dressing

CARNE ASADA SALAD | $10
Blend of lettuce, topped w/ marinated skirt steak, corn tortilla strips, tomatoes, avocado, cucumber,cotija cheese w/ salsa ranch dressing

Have Questions?

If we didn’t answer all of your questions, feel free to drop us a line anytime.